Table de Fébus
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It is the gourmet restaurant of our hotel and is open from 7 pm till 9 pm and sometimes for lunch.

Completely refurbished and re-style by renowned Architect Designer Fabien LABORDE in April 2011.

Exquisite decoration, silverware, unparalleled tranquillity and an exceptional service await you at our Table de Fébus.

Among our gourmet à la carte dishes and our menus you will find coquilles St Jacques, turbot, pavé de boeuf, local specialities and succulent desserts such as a home made soufflé with grand marnier or crêpes suzette. Our international wine list offers you great wines to complement your meal.

Dress code: you are required to be smartly dressed.

Download this file (Hotel-Grotte_carte_Restaurant_febus.pdf)Carte du Restaurant167 Kb